Cole slaw dressing
Cole slaw dressing
Ingredients/Components
- flour - 1/2 tsp
- stick margarine - 1/2 item
- vinegar - 1 c
- egg, well beaten - 1 item
- dry mustard - 1 item
- salt and pepper - 1 item
How to make cole slaw dressing:
Put vinegar and butter in top of double boiler until butter is melted, then add other ingredients after they have been mixed together. Cook until thick.Recipe categories: < 15 mins, Condiments, etc., Cooking mixes.
Rating:
Related ingredients:
pkg, flour, raisins optional, lean ground beef, cucumber, large cucumbers, sliced, cucumber, peeled and cut into thin slices, swiss miss hot chocolate, ronzoni extra long fettuccine
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