Coconut pie

Coconut pie

Ingredients/Components

• sugar
• eggs - 3 item
• vanilla
• flour - 2 tbsp
• vinegar - 1 tbsp
• stick oleo - 1 item
• can coconut - 1 item

How to make coconut pie:

Beat eggs and add sugar, flour, vinegar and vanilla. Mix well. Stir in coconut & oleo. Pour in unbake pie crust. Bake at 350 degrees until done.

Recipe categories: Desserts, Pie, Pies and tarts.