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Coconut cream pie

Coconut cream pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • vanilla - 1/2 tsp
  • salt - 1/8 tsp
  • flour - 1/3 c
  • coconut - 1/2 c
  • margarine - 2 Tbsp
  • milk, scalded - 2 c
  • egg yolks save whites - 3 item

How to make coconut cream pie:

Combine margarine, sugar, salt, flour and egg yolks. Add milk slowly, stirring constantly. Cook over hot water until thick and smooth. Add vanilla and coconut. Pour into baked crust. Cover with meringue; put in oven and brown.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Coconut cream pie
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, egg, egg whites, baking mix, chopped raw apples, dates, large can pineapple, sticks butter or 1 oleo and 2 butter, to 10 fresh oranges, peeled and skinned
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