Coconut cake
Coconut cake
Ingredients/Components
- box yellow cake mix - 1 item
- carton Cool Whip - 1 item
- can condensed milk - 1 item
- frozen coconut - 1 pkg
How to make coconut cake:
Mix cake according to directions and cook in rectangular pan. While still hot, punch holes in cake and pour milk all over top. When cool, spread Cool Whip on top and sprinkle with coconut.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
butter, softened, sugar, eggs, pkg, oil, sticks oleo, cherries
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