Cinnamon twist
Cinnamon twist
Ingredients/Components
- sugar - 1/2 c
- melted margarine - 4 Tbsp
- ground cinnamon - 2 tsp
- refrigerator biscuits - 1 pkg
- chopped walnuts optional - 2 Tbsp
How to make cinnamon twist:
Combine sugar and cinnamon. Roll biscuits into 9-inch rope. Bring ends together and pinch to seal. Dip in melted margarine. Coat with sugar mixture. Twist into a figure eight. Put on greased baking sheet. Sprinkle with walnuts. Bake in preheated oveRecipe categories: Egg, Breads, Yeast breads.
Rating:
Related ingredients:
sugar, eggs, can sweetened condensed milk, chicken broth, hard-boiled eggs, chopped, can eagle brand milk, eggs whole, box duncan hines white cake mix, box duncan hines yellow cake mix, cake batter as directed
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