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Chopstick tuna casserole

Chopstick tuna casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/4 c
  • can chow mein noodles - 1 oz
  • chopped onion - 1/4 c
  • dash of pepper - 1 item
  • can cream of mushroom soup - 1 item
  • sliced celery - 1 c
  • can tuna fish - 1 oz
  • salted, toasted cashews - 1/2 c

How to make chopstick tuna casserole:

Combine soup and water. Add 1 cup chow mein noodles, tuna, celery, cashews, onion and pepper. Toss lightly. Put into ungreased 10 x 6 x 1 1/2-inch baking dish. Sprinkle remaining noodles over top. Bake at 375° for 15 minutes or until thoroughly heated. Garnish with drained mandarin orange sections.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Chopstick tuna casserole
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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eggs, milk, sour cream, water, stick butter, 5 oz, soy sauce
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