Chocolate sheet cake

Chocolate sheet cake

Ingredients/Components

• cinnamon - 1 tsp
• eggs - 2 item
• vanilla - 1 tsp
• packed brown sugar
• salt - 1/2 tsp
• chopped nuts - 1 c
• flour - 2 c
• water - 1 c
• cocoa - 1/2 c
• baking soda - 1 tsp
• powdered sugar - 1 c
• margarine
• can Eagle Brand milk - 1 item
• walnuts or pecans - 1 item

How to make chocolate sheet cake:

Preheat oven to 350°. In small saucepan, melt margarine. Stir in 1/4 cup cocoa, then water. Bring to a boil; remove from heat. In large bowl, combine flour, brown sugar, baking soda, salt and cinnamon. Add cocoa mixture, beating well. Stir in 1/

Recipe categories: Desserts, Cakes, < 60 mins.