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Chocolate eclair cake

Chocolate eclair cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3 c
  • powdered sugar - 1 c
  • Cool Whip - 1 (8
  • box graham crackers - 1 item
  • small boxes vanilla instant pudding - 2 item
  • can chocolate icing - 1 item

How to make chocolate eclair cake:

Beat pudding, sugar and milk until smooth. Fold in Cool Whip. Grease 9 x 13-inch pan with oleo. Place a layer of whole crackers on bottom of pan. Top with half of pudding and then another layer of crackers. Add the rest of the pudding and finish with layer of crackers. For best flavor, make a day ahead before serving.

Recipe categories: Desserts, Cakes, < 30 mins.

Rating:
Chocolate eclair cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, eggs, self-rising flour, french vanilla instant pudding, box powdered sugar, box german chocolate cake mix, strawberry cake mix, bottle red food coloring
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