Chocolate eclair cake

Chocolate eclair cake

Chocolate eclair cake

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CookItEasy.net
CookItEasy.net
Chocolate eclair cake photo 1
Chocolate eclair cake photo 2

Ingredients/Components

  • vanilla - 1 Tbsp
  • milk - 3 c
  • corn syrup - 2 Tbsp
  • powdered sugar - 2 c
  • Cool Whip - 1 (8
  • butter, melted - 3 Tbsp
  • box graham crackers - 1 item
  • small boxes instant pudding mix - 2 item
  • semi-sweet chocolate, melted - 2 sq

How to make chocolate eclair cake:

In medium bowl, combine 3 cups milk and pudding mix. Beat on low until thick. Fold in whipped topping.

In 9 x 13 pan, place a layer of graham crackers. Cover with pudding. Repeat crackers and pudding mix. Top with graham crackers.

Combine chocolate, butter, corn syrup, 5 tablespoons milk and vanilla. Gradually add sugar and mix well. Spread over top layer of crackers. Refrigerate.

Best made a day ahead.


Recipe categories: Desserts, Cakes, < 30 mins.

Rating:
Chocolate eclair cake
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
butter, softened, pkg, flour, can crushed pineapple, can cherry pie filling, 6 oz, crisco, sticks margarine, softened, bag caramels, pie crust mix
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