Chocolate custard

Chocolate custard

Ingredients/Components

• sugar - 3/4 c
• vanilla - 1 tsp
• flour - 2 Tbsp
• egg yolks - 2 item
• cocoa - 4 Tbsp
• stick butter - 1/2 item
• sweet milk - 1 c
• whole egg - 1 item

How to make chocolate custard:

Mix dry ingredients, then add others and heat well. Cook in double boiler until thick. Put in pie shell that has been cooked and cooled. Add meringue and brown.

Recipe categories: Desserts, Eggs/dairy, Puddings and mousses.