Chocolate crackle cookies

Chocolate crackle cookies

Ingredients/Components

• sugar - 2 c
• eggs - 4 item
• vanilla - 2 tsp
• salt - 1/2 tsp
• flour - 2 c
• oil - 1/2 c
• baking powder - 2 tsp
• powdered sugar - 1 c
• unsweetened chocolate, melted - 4 sq
• nuts, finely chopped - 1/2 c

How to make chocolate crackle cookies:

Combine sugar and oil in a large bowl. Add eggs one at a time. Mix well after each. Add vanilla and melted chocolate. Blend well. Combine dry ingredients. Stir into mixture. Add nuts and stir. Sift powdered sugar on waxed paper. Roll dough in small balls, then in powdered sugar. Bake on greased cookie sheet at 350° for 10 to 12 minutes.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.