Chocolate chippers

Chocolate chippers

Ingredients/Components

• vanilla - 1 tsp
• granulated sugar - 1/2 c
• pkg - 1 oz
• salt - 1/2 tsp
• brown sugar - 1/4 c
• baking soda - 1/2 tsp
• egg - 1 item
• shortening - 1/2 c
• sifted all-purpose flour - 1 c

How to make chocolate chippers:

Cream shortening, sugars, egg and vanilla until light and fluffy. Sift together dry ingredients; stir into creamed mixture and blend well. Add chocolate. Drop from teaspoon 2 inches apart on a greased cookie sheet. Bake in moderate oven (375°) for

Recipe categories: Desserts, Cookie and brownie, Cheese.