Chocolate chip pound cake
Chocolate chip pound cake
Ingredients/Components
- sugar - 2 c
- eggs - 5 item
- vanilla - 1 Tbsp
- pkg - 1 oz
- plain flour - 2 c
- pecans - 1 c
- sticks soft butter - 2 item
How to make chocolate chip pound cake:
Mix butter and sugar well. Beat in eggs, one at a time. Add flour and beat well. Add vanilla, pecans and chips. Bake at 350° for 1 to 1 1/2 hours. Use greased, floured tube pan. Cool 5 minutes and remove.Recipe categories: Desserts, Cakes, Potluck.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, granulated sugar, pkg, chopped nuts, powdered sugar
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