Chocolate cherry cake

Chocolate cherry cake

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• large can cherry pie filling - 1 item
• box chocolate cake mix - 1 item
• water more if needed - 1/4 c

How to make chocolate cherry cake:

Mix by hand. Bake in a loaf pan or 2 round pans at 350° for 30 minutes.

Ice with milk chocolate frosting. Decorate with maraschino cherries, if you wish.

Recipe categories: Desserts, Cakes, < 60 mins.