Chip dip
Chip dip
Ingredients/Components
- cream cheese - 1 pkg
- shredded Cheddar cheese - 1 pkg
- can Armour chili with beans - 1 item
How to make chip dip:
Put cream cheese in the bottom of a low baking dish. Put chili on top. Sprinkle Cheddar cheese on top of chili. Put in microwave until Cheddar cheese melts, about 2 to 3 minutes. Serve with chips. Great.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, pkg, salt, water, lemon juice, softened cream cheese
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