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Chinese chicken salad

Chinese chicken salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • oil - 1/2 c
  • pepper - 1/4 tsp
  • rice vinegar - 3 Tbsp
  • slivered almonds - 3/4 c
  • green onions, chopped - 4 item
  • toasted sesame seed - 6 Tbsp
  • bag prepackaged coleslaw - 1 item
  • Oriental Top Ramen - 1 pkg
  • cooked chicken breast, sliced - 1 item

How to make chinese chicken salad:

Mix vinegar, oil and sugar. Slightly break Ramen noodles and put in bowl. Pour oil and vinegar mixture over noodles; let sit no longer than 2 hours. Mix rest of ingredients together (chicken is optional). Add noodles and dressing. Serve.

Variation: Eliminate oil and increase vinegar to 6 tablespoons.

Recipe categories: Salads, Main dish, Chicken breast.

Rating:
Chinese chicken salad
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter, softened, sugar, sour cream, boiling water, cool whip, worcestershire sauce, mayonnaise
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