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Chicken salad

Chicken salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped celery - 1/2 c
  • onion - 1 item
  • lemons - 2 item
  • blanched almonds - 1 c
  • white meat chicken - 3 lb
  • seeded white grapes
  • salt, pepper, paprika, mayonnaise - 1 item

How to make chicken salad:

Cook breasts of chicken in pressure cooker for 15 minutes with 1 cup water. Cool immediately. Remove skins and bones; cut into small pieces. Pour the juice of 2 lemons over the meat and place in refrigerator overnight. The next day, add the onion, which has been diced, almonds, celery and grapes and season to taste. Moisten well with mayonnaise. Serve in lettuce cups. Garnish with ripe olives and tomato wedges. Serves 8.

Recipe categories: Salads, Chicken, Poultry.

Rating:
Chicken salad
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT25M
Total Time: PT25M


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