Chicken breasts in mushroom sauce

Chicken breasts in mushroom sauce

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • fresh sliced mushrooms - 8 oz
  • chopped green onions - 1/4 c
  • butter - 1 Tbsp
  • all-purpose flour - 2 Tbsp
  • whole chicken breasts, skin removed and halved - 2 item
  • dry sherry - 2 Tbsp
  • water - 1/4 c
  • low-fat yogurt - 1/2 c
  • salt and pepper to taste - 1 item

How to make chicken breasts in mushroom sauce:

Combine mushrooms and onions in quart casserole. Cover; microwave on High 3 to 4 minutes or until mushrooms are tender. Drain well. Place butter in 4 cup measure and microwave 30 seconds. Blend in flour. Add sherry, water, yogurt, salt and pepper. Stir in mushrooms and pour over chicken breasts. Microwave 14 to 20 minutes. Serves 4.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Chicken breasts in mushroom sauce
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
ground beef, ground meat, chicken breasts, noodles, slices bacon, crumbled, can cream of chicken and broccoli soup, thick pork chops, london broil, chicken breast, boned and stewed, fryer, cooked, skinned, boned and broken into small pieces save all the broth
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