Chess cake bars
Chess cake bars
Ingredients/Components
- cream cheese - 8 oz
- eggs, beaten - 2 item
- stick butter, melted - 1 item
- egg, beaten - 1 item
- box powdered sugar - 1 item
- box yellow cake mix - 1 item
How to make chess cake bars:
Mix cake mix, butter and one egg. Press into a 13 x 9 x 2-inch pan. Mix cream cheese, powdered sugar (can use 2/3 of box of sugar) and 2 eggs. Pour over layer in pan. Sprinkle chopped pecans on top. Bake 30 to 35 minutes at 350°. Cool and cut.Recipe categories: Cakes, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, eggs, butter, chocolate, apples, peeled and sliced, orange cake mix, boxes cream cheese, light whipped topping
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