Chess cake
Chess cake
Ingredients/Components
- cream cheese
- eggs - 2 item
- stick butter, melted - 1 item
- yellow cake mix - 1 item
- box powdered sugar - 1 item
How to make chess cake:
Icing:8 oz. cream cheese1 box powdered sugar1 stick butter, melted2 eggs Mix all together and spread in pan. Pour icing on top and bake at 350° until done.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, flour, shortening, rolled oats, white sugar, sticks oleo, box yellow cake mix, oreo cookies, crushed
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