Cherry cream pie
Cherry cream pie
Ingredients/Components
- sugar - 2 Tbsp
- vanilla - 1 tsp
- milk - 2 Tbsp
- flour
- oil - 1/2 c
- envelope Dream Whip - 1 item
- Whip cooking oil and milk with fork
How to make cherry cream pie:
Sift flour and sugar in pie pan. Whip cooking oil and milk with fork. Mix with dry ingredients. Spread dough to shape of pie pan. Bake at 375° until done.Filling:1 (8 oz.) pkg. cream cheese1 envelope Dream Whip1 c. sugar1 tsp. vanilla Whip cream cheese until fluffy. Fold in Dream Whip and vanilla. Spoon filling mix into baked pie shell. Pour cherry pie filling on top. Chill pie for several hours.Recipe categories: Desserts, Pies and tarts, Low protein.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, cool whip, strawberries
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