Cherry cheese pie
Cherry cheese pie
Ingredients/Components
- sugar - 1/2 c
- pkg - 1 oz
- Cool Whip - 2 c
- cherry pie filling - 1 c
- 9-inch graham cracker crust - 1 item
How to make cherry cheese pie:
Beat together cream cheese and 1/2 cup sugar until creamy. Blend in 2 cups of thawed Cool Whip. Pour into graham cracker crust. Top with cherry pie filling. Chill at least three hours.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, flour, butter, stick butter, stick oleo, melted, orange cake mix
You may be interested in these recipes: