Cheese cake
Cheese cake
Ingredients/Components
- sugar - 1 c
- cream cheese - 1 pkg
- vanilla - 2 tsp
- hot water - 1 c
- lemon jello - 1 pkg
- large can evaporated milk - 1 item
How to make cheese cake:
Chill milk in can until it forms ice. Pour milk into bowl; beat until it forms peaks. Mix water and jello. Let cool; beat. Mix cream cheese, vanilla and sugar. Add to jello mixture; add to milk. Beat well. Pour into graham cracker crust.Recipe categories: Cheesecake, Desserts, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, eggs, can cherry pie filling, crushed graham crackers, graham cracker crust, graham crackers, ladyfingers, fine graham cracker crumbs about 20 crackers
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