Cheese and vegetable chowder

Cheese and vegetable chowder

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • cornstarch - 1 tsp
  • water - 4 c
  • 25 oz
  • shredded cabbage - 3 c
  • finely chopped bacon - 1 c
  • frozen cut green beans - 1 c
  • , thinly sliced - 2 large

How to make cheese and vegetable chowder:

In large pan, combine water, cabbage, bacon, carrots and potato mix. Bring to a boil; simmer for 15 minutes. Combine milk and cornstarch; add to chowder, along with green beans. Cook for 15 minutes.

Recipe categories: Main dish, One Dish meal, Chowders.

Rating:
Cheese and vegetable chowder
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
pkg, melted margarine, stick butter, ground beef, crescent rolls, ground beef, browned and drained, large tomatoes, peeled and chopped, rock salt, cooked chicken, cut into chunks, turkey or chicken broth fresh or canned
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