Home » Desserts » Carrot cake

Carrot cake

Carrot cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • baking soda - 2 tsp
  • salt - 1 tsp
  • cut up nut meats - 1 c
  • cooking oil - 1/2 c
  • flour
  • cinnamon - 2 tsp
  • grated raw carrots - 3 c

How to make carrot cake:

In a bowl, mix sugar and oil well together. Add eggs, one at a time, beating well after each egg. Mix in dry ingredients, starting with flour. Mix well. Add carrots and nuts. Pour into greased and floured 9 x 13-inch cake pan. Bake at 350° for 40 minutes. Cool. Frost with Cream Cheese Frosting.

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, flour, margarine or butter, yellow cake mix, soft margarine, box chocolate cake mix, jiffy yellow cake mix, small box lemon flavor jello
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes