Home » Desserts » Caramel pecan squares

Caramel pecan squares

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 1/2 c
brown sugar - 1 c
butter - 1 c
stick butter - 1/4 item
whipping cream - 1/4 c
pecans - 4 c
honey - 1/2 c
Pillsbury Plus yellow cake mix - 1 pkg

How to make caramel pecan squares:

Melt 1/4 stick of butter and mix with cake mix. Use pastry cutter and mix until coarse. Press into a 15 x 10-inch pan with high sides. Top with pecans (chopped or whole). Combine brown sugar, sugar, butter and honey. Bring to a boil over medium heat, stirring constantly. Boil for 3 minutes. Remove from heat. Stir in whipping cream with a wire whisk. Pour over pecans. Bake at 350° for 17 to 22 minutes or until entire surface is bubbling.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

3.3

Average rating: 3.3, total votes: 3

Complain about this recipe

Related ingredients:

graham cracker crumbs, sugar, vanilla, pkg, butter or margarine, salt