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Caramel dumplings

Caramel dumplings
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 tsp
  • vanilla - 1 tsp
  • granulated sugar - 1 c
  • milk - 1 c
  • flour - 2 c
  • brown sugar - 2 c
  • butter - 1/2 c
  • water
  • baking powder - 2 tsp
  • chopped walnuts - 1/2 c

How to make caramel dumplings:

Melt first 3 ingredients together; do not boil. Cream together the sugar and butter. Add flour alternately with milk, then add vanilla, cinnamon and nuts. Put syrup in a 9 x 12-inch baking dish. Add batter by spoonfuls to syrup. Bake at 350° for 1/2 hour. (Test with toothpick.) Serve upside down.

Recipe categories: Desserts, Low protein, Puddings and mousses.

Rating:
Caramel dumplings
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, cinnamon, cream cheese, pkg, boiling water, nuts
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