Calico beans
Calico beans
Ingredients/Components
- slices bacon - 6 item
- ground beef - 1/2 lb
- medium onion, chopped - 1 item
- catsup - 1/2 c
- salt - 1 tsp
- packed brown sugar - 3/4 c
- dry mustard - 1 tsp
- vinegar - 2 tsp
- can pork and beans - 1 oz
- can kidney beans - 1 oz
- can lima beans - 1 oz
How to make calico beans:
Cook bacon until crisp; drain and crumble. Cook beef in fat remaining in skillet until no pink remains. Add onion; saute until tender. Combine beef, onion, catsup, salt, brown sugar, mustard and vinegar in 3-quart baking dish. Partially drain all the beans; add to baking dish, stirring gently to mix. Sprinkle with bacon. Bake at 350° for 40 minutes.Recipe categories: Main dish, Beef, One Dish meal.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, butter, boiling water, stick butter, velveeta cheese, can water
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