Buttermilk pancakes

Buttermilk pancakes

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • flour - 1 c
  • oil - 1 Tbsp
  • buttermilk
  • baking powder - 2 tsp
  • baking soda - 1 tsp
  • egg - 1 item

How to make buttermilk pancakes:

Sift all dry ingredients. Separate egg and beat egg white stiff. To sifted dry ingredients, add oil, buttermilk and egg yolk. Beat until well mixed. More buttermilk may be added, if desired. Fold in egg white. Cook on hot griddle at 400° until bubbles form. Turn over; cook until done.

This recipe may be doubled or tripled without any adjustment.


Recipe categories: Pancakes and waffles, Breakfast, Northeastern U.S..

Rating:
Buttermilk pancakes
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, milk, salt
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