Brown sugar pound cake
Brown sugar pound cake
Ingredients/Components
- sugar - 1 c
- eggs - 5 item
- vanilla - 1 tsp
- milk - 1 c
- butter
- self-rising flour - 1/2 c
- plain flour
- box light brown sugar - 1 item
How to make brown sugar pound cake:
Cream butter and sugar. Add eggs one at a time, beating well. Add flour and milk alternately. Add vanilla and nuts. Pour in tube pan, bake for 1 1/2 hours at 325°. Start in cold oven.Use Caramel Frosting.
Recipe categories: Desserts, Cakes, Weeknight.
Rating:
Related ingredients:
eggs, butter, cocoa, all-purpose flour, margarine, smooth peanut butter, crisco shortening, banana, box yellow cake mix, butter flavored crisco
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