Brown sugar brownies
Brown sugar brownies
Ingredients/Components
- eggs - 2 item
- vanilla - 1/2 tsp
- flour
- brown sugar - 2 c
- butter - 1/2 c
- pecans - 1 c
How to make brown sugar brownies:
Cream butter and sugar. Beat in eggs, stir in flour, vanilla and pecans. Spread into greased 8 or 9-inch pan. Bake 30 minutes at 375°. Cool and cut into squares.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, butter, oil, eggs, beaten, all-purpose flour, sticks butter, box german chocolate cake mix
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