Brown rice
Brown rice
Ingredients/Components
- stick butter - 1/2 item
- medium onion, chopped - 1 item
- raw rice - 1 c
- can beef broth - 1 item
- black pepper to taste - 1 item
- can beef consomme - 1 item
How to make brown rice:
Saut?© onion in butter; add soup. Mix well. Add rice and 1 teaspoon salt. Place in covered casserole and bake 1 hour at 350°.Recipe categories: Main dish, Rice, Long Grain rice.
Rating:
Related ingredients:
chicken, cut up, uncooked rice, slices bacon, chicken, cooked and chopped, slices bacon, cooked crisp, sliced potatoes, pork, large can salmon, chicken breast halves, skinned and boned, slices toast
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