Broccoli puff

Broccoli puff

Ingredients/Components

• milk - 1/4 c
• beaten eggs - 2 item
• fine bread crumbs - 1/4 c
• mayonnaise - 1/4 c
• frozen broccoli - 1 (10
• can mushroom soup - 1 item
• melted butter or oleo - 1 Tbsp
• sharp Cheddar cheese 1/2 c - 2 oz

How to make broccoli puff:

Cook broccoli (no salt). Drain well. Place broccoli in a 10 x 6 1/2-inch baking dish. Stir together soup and cheese. Gradually add milk, mayonnaise and eggs. Stir well. Pour over broccoli. Combine bread crumbs and melted butter. Sprinkle on top. Bake at 350° for 45 minutes.

Recipe categories: Egg, Side dish, Cheese.