Broccoli puff
Broccoli puff
Ingredients/Components
- eggs - 2 item
- pkg - 2 oz
- milk - 1 c
- salt - 1/2 tsp
- Bisquick - 1 c
- shredded cheese - 1 c
How to make broccoli puff:
Preheat oven to 325°. Butter 1 1/2-quart casserole dish. Cook broccoli until done. Drain. Beat biscuit mix, milk, eggs and salt until smooth. Stir in broccoli and cheese. (Save a little cheese to sprinkle on top.) Pour into dish and bake for an hour or until knife inserted, comes out clean. Makes 6 servings.Recipe categories: Egg, Side dish, Cheese.
Rating:
Related ingredients:
sugar, flour, butter, water, cake flour, shredded zucchini, zucchini, cut into chunks, zucchini, thin sliced, eggs hard-boiled, chopped, bottle flat beer or water
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