Broccoli casserole
Broccoli casserole
Ingredients/Components
- stick butter - 1/2 item
- Velveeta cheese - 1/2 lb
- frozen chopped broccoli - 2 pkg
- Topping:3/4 stack Ritz crackers
How to make broccoli casserole:
Topping:3/4 stack Ritz crackers3/4 stick butter Cook broccoli 5 minutes and drain. Combine butter and cheese with hot, drained broccoli. Mix until butter and cheese melt. Pour into greased casserole.Topping: Mix 3/4 stick melted butter with crushed Ritz crackers. Spread on top of broccoli. Bake 20 to 30 minutes at 350°.
Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, sour cream, stick margarine, butter, eggs, beaten, can french fried onions
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