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Bread pudding

Bread pudding
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • vanilla - 1 tsp
  • milk - 2 c
  • salt - 1/8 tsp
  • butter - 2 Tbsp
  • dark brown sugar - 1 c
  • raisins - 1 c
  • slices bread - 3 item

How to make bread pudding:

Place sugar in top of double boiler. Butter the bread, then dice and sprinkle buttered bread over the brown sugar in double boiler. Add raisins. Beat eggs, milk, salt and vanilla together. Pour over bread. Do not stir. Place over simmering water and cook for 1 hour; the brown sugar will form a sauce. Serve warm or cold. Turn onto serving plate to serve.

Recipe categories: Desserts, Puddings and mousses, American.

Rating:
Bread pudding
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H5M
Total Time: PT1H5M


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