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Bourbon franks

Bourbon franks
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CookItEasy.net

Ingredients/Components

  • brown sugar - 1/2 c
  • catsup - 1/2 c
  • lb cocktail franks - 1 item
  • bourbon or rye - 1/2 c

How to make bourbon franks:

Mix all of the ingredients together. Put in a covered casserole dish at 250° for 2-4 hours. Serve with toothpicks.

Recipe categories: For large groups, Appetizers, 5 ingredients or less.

Rating:
Bourbon franks
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
sugar, cinnamon, pkg, egg yolks, sugar, cranberry juice
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