Blueberry salad

Blueberry salad

Ingredients/Components

• sugar - 1/4 c
• vanilla - 1 tsp
• pkg - 3 oz
• sour cream - 8 oz
• boiling water - 2 c
• small can crushed pineapple - 1 item
• can blueberries - 15 oz

How to make blueberry salad:

Topping:8 oz. pkg. cream cheese, softened8 oz. sour cream1/4 c. sugar1 tsp. vanilla Dissolve gelatins in boiling water. Add blueberries; do not drain. Add pineapple; do not drain. Juices make up for the decreased amount of boiling water in the gelatin. Add 1/2 of pecans here if desired, but save at least 1/2 for topping. Let set in refrigerator in serving dish.

Topping: Mix all topping ingredients together and spread over set gelatin salad. Sprinkle with pecans over top.

Recipe categories: Salads, Blueberries, Berries.