Blueberry jello
Blueberry jello
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- pkg - 2 oz
- sour cream - 1/2 pt
- boiling water - 2 c
- 2 can crushed pineapple
- can blueberry pie filling - 1 item
How to make blueberry jello:
Topping:1 (8 oz.) pkg. cream cheese1/2 c. sugar1/2 pt. sour cream1/2 tsp. vanilla Dissolve jello in boiling water. Cool to lukewarm. Add pineapple and pie filling. Mix and pour in 9 x 12-inch dish and chill.Topping: Soften cream cheese and add sugar, sour cream and vanilla. Spread over jello mixture. Refrigerate.
Recipe categories: Desserts, Gelatin, Blueberries.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, chopped nuts, can crushed pineapple
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