Blueberry cream pie

Blueberry cream pie

Ingredients/Components

• cream cheese
• vanilla - 2 tsp
• confectioners sugar - 2 c
• whipping cream - 1 pt
• can blueberry pie filling - 1 item
• baked pie shells - 2 item

How to make blueberry cream pie:

Whip cream and add to softened cream cheese. Combine with sugar and vanilla. Pour this mixture into 2 baked pie crusts. Spread 1 can of blueberry pie filling over the top. One can covers 2 (8-inch) pies. Chill for several hours.

Recipe categories: Desserts, Pie, Pies and tarts.