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Beef stew

Beef stew
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stew beef - 1 1
  • potatoes - 6 item
  • carrots - 2 item
  • medium onions - 2 item
  • or 2 stalks celery - 1 item
  • Season-All - 1 item
  • salt and pepper - 1 item
  • tapioca
  • tomato juice - 12 oz
  • V-8 juice - 12 oz

How to make beef stew:

Sauce:2 Tbsp. tapioca12 oz. tomato juice12 oz. V-8 juice Mix vegetables and beef with Season-All, salt and pepper. Mix sauce and pour over vegetables and beef. Bake at 200° for 5 hours. Do not stir or lift lid while cooking.

Recipe categories: Main dish, Beef, Stew.

Rating:
Beef stew
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT34M
Total Time: PT34M


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ground beef, bread crumbs, can tuna, sausage, can pink salmon, can chili with no beans, boneless breasts, spaghetti, broken and cooked, tenderized steak, large cabbage head, leaves broken apart and wilted in hot water for 5 minutes
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