Beef brisket
Beef brisket
Ingredients/Components
- brown sugar
- can tomato sauce - 1 oz
- salt and pepper to taste - 1 item
- dash of Worcestershire sauce - 1 item
- brisket - 3 5
- dry onion soup mix - 1 pkg
- dash of soy sauce - 1 item
How to make beef brisket:
Mix all ingredients and put some on the bottom of brisket and the rest over the top. Seal tightly in foil and bake in slow oven at 325° for 3 hours or until tender.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
pkg, milk, salt, flour, lemon juice, worcestershire sauce, soy sauce, parmesan cheese
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