Bean bread

Bean bread

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• eggs - 3 item
• vanilla - 1 tsp
• salt - 1/2 tsp
• chopped nuts - 1 c
• flour - 3 c
• oil - 1 c
• baking powder - 1/2 tsp
• baking soda - 1 tsp
• boiling water - 1 c
• raisins - 1 c
• can pork and beans - 1 oz

How to make bean bread:

Mix raisins and boiling water. Set aside. Beat eggs, oil, sugar and beans until beans are broken. Mix in remaining ingredients. Beat until well mixed. Fold in raisin mixture. Divide batter into 3 well-greased bread pans. Bake at 325° for 60 minutes.

Recipe categories: Breads, North american, Native american.