Barbecue sauce

Barbecue sauce

Ingredients/Components

• salt - 1/8 c
• brown sugar - 2 tsp
• water - 2 c
• Worcestershire sauce - 1/2 c
• lemon - 1 item
• mustard - 4 Tbsp
• ketchup - 2 c
• apple cider vinegar - 1 c
• liquid smoke - 1/3 c
• medium onions, chopped - 4 item
• and 1 Tbsp - 1/2 c

How to make barbecue sauce:

Bring to a boil. Let simmer for 1/2 an hour. Makes 1/2 gallon of sauce.

Recipe categories: Condiments, etc., Southern u.s., Cajun.