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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • eggs - 2 item
  • confectioners sugar - 2 c
  • sticks oleo - 2 item
  • container Cool Whip - 1 (13
  • stick oleo - 1 item
  • crushed pineapple, drained - 2 c
  • walnuts and cherries - 1 c
  • vanilla or almond - 1 tsp
  • or more bananas, sliced lengthwise - 4 item

How to make banana split cake:

Mix graham cracker crumbs and melted oleo. Press firmly into a 13 x 9-inch pan. In a large bowl mix sugar, eggs, soft oleo and vanilla or almond; beat until very fluffy.

Spread over crumbs. Next spread pineapple over creamed mixture. Add sliced bananas; then spread Cool Whip over top and sprinkle nuts and cherries over all. Chill several hours before serving.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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sugar, eggs, pkg, salt, flour
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