Banana split cake
Banana split cake
Ingredients/Components
- graham cracker crumbs - 2 c
- eggs - 2 item
- nuts - 1 item
- stick butter - 1 item
- powdered sugar - 2 c
- Cool Whip - 1 item
- sticks butter - 2 item
- bananas - 1 item
- pineapple - 1 item
- cherries - 1 item
How to make banana split cake:
Melt 1 stick of butter in pan. Mix in graham cracker crumbs. Melt 2 sticks of butter in a mixing bowl. Add eggs and powdered sugar. Beat well. Spread over crumbs and butter mix in pan. Cut bananas and place on top of mixture. Add one layer of pineapple (crushed) over bananas. Cover with Cool Whip. Over Cool Whip, add nuts and cherries.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, pkg, flour, cocoa, shortening, box yellow cake mix, large can evaporated milk, box duncan hines butter recipe cake mix, self-rising flour *
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