Banana cake
Banana cake
Ingredients/Components
- sugar - 3 c
- eggs - 4 item
- vanilla - 2 tsp
- milk - 1 c
- salt - 1/2 tsp
- flour
- butter - 1 c
- baking soda - 1 tsp
- mashed bananas - 2 c
How to make banana cake:
Cream butter until light and fluffy. Beat the sugar in gradually. Add eggs and beat thoroughly. Add the bananas and the vanilla. Sift together flour, baking soda and salt. Add the flour mixture to the butter mixture alternately with the milk. Spoon into a greased 13 x 9-inch pan and bake at 350° for 45 minutes. Serve with whipped cream on top.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
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