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Banana cake

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Ingredients/Components

sugar - 1 c
eggs - 2 item
vanilla - 1 tsp
milk - 1/2 c
salt - 1/2 tsp
flour
butter
baking soda - 1/2 tsp
shortening - 1/2 c
nuts - 1/2 c
powdered sugar - 2 c
lemon juice - 1 tsp
banana - 1 item

How to make banana cake:

Frosting:2 Tbsp. butter2 c. powdered sugar1/2 tsp. salt1 tsp. vanilla1 banana Bake at 350° for 25 to 30 minutes in a 9 x 13-inch pan, greased. Mix all of the ingredients together in a mixing bowl, with a mixer. The batter should be somewhat smooth. When finished, bake. Mix the frosting ingredients together in a small bowl with a mixer. When the cake is cool, frost.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

3.8

Average rating: 3.8, total votes: 4

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Related ingredients:

sugar, eggs, vanilla, milk, chopped walnuts, cool whip, medium bananas, sliced