Baked steak

Baked steak

Ingredients/Components

• sugar - 1/2 tsp
• dash of salt - 1 item
• pepper - 1/2 tsp
• Worcestershire sauce - 1 tsp
• soy sauce - 1/2 tsp
• can cream of mushroom soup - 1 item
• cubed or bucket steak - 6 item

How to make baked steak:

Bake at 325° in 13 x 9-inch pan. Place steak in bottom of pan. Mix soup and rest of ingredients together and pour over steak. Bake covered for 1 hour. Stir and rotate meat in pan. Cook 30 minutes more or until meat is tender.

Recipe categories: Main dish, Beef, Steak.