Baked spaghetti
Baked spaghetti
Ingredients/Components
- cup parmesan cheese - 1/4 item
- large onion diced - 1 item
- ounces grated cheddar cheese - 8 item
- tablespoon granulated garlic - 1 item
- pounds ground chuck - 2 item
- ounces mushrooms sliced - 8 item
- pound cooked spaghetti drained - 1 item
- 1/2 cups prepared pasta sauce - 1 item
- ounces pepperoni sliced - 8 item
- cup green peppers diced - 1/2 item
How to make baked spaghetti:
Brown chuck onions, and peppers in a large skillet; drain. Mix with pasta sauce and simmer for 20 minutes. Add spaghetti parmesan, pepperoni, grated cheddar, and granulated garlic to skillet mixture. Place in a casserole dish and bake at 350 degrees for 30 minutes, until hot and bubbly.Recipe categories: Pasta, Main dish, Spaghetti.
Rating:
Related ingredients:
half and half, pkg, salt, butter, eggs, beaten, medium chopped onion
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